The folks who have created Bold Irish Flavor since 1921 has now developed Chef Chip Shop Curry
Sauce. It is Curry in a hurry! Just pour over chips and enjoy it hot or cold. Dare to dip!
Gluten-free.
Ingredients: Water, Sugar, Vegetable Fat, Curry Spices 4.3% (Coriander,
Turmeric, Cumin, Ginger, Cassia, Fenugreek, Chilli, Clove, Mustard Flour, Black Pepper, Garlic
Powder, Fennel), Rice Starch, Modified Maize Starch, Tomato Powder, Flavorings (contains Celery),
Glucose, Lactic Acid, Salt, Flavor Enhancers: (Monosodium Glutamate, Sodium 5'-Ribonucleotides),
Citric Acid, Sweetener (Sucralose).